EASILY MAKE AN AUTHENTIC BUTTER CHICKEN
THE WORLD'S MOST POPULAR INDIAN DISH!
Born in a small neighbourhood inside the walled city of Old Delhi soon after The Partition of India in 1947. With such humble beginnings Butter Chicken and its variants such as Chicken Tikka Masala have gone on an international journey to conquer every corner of the culinary world, as its most popular Indian dish. If you don't already have some you will need a tin of our Original Garam Masala blend as the perfect finishing spice. Check out our two-pack of Butter Chicken and Garam Masala blends.
OR TRY A VEGETARIAN VERSION WITH PANEER TO MAKE A PANEER MAKHANI
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Beautiful blend of spices makes an authentic curry
The best curry blend for butter chicken, all my family love it on my second order
1st attempt, 100% . Couldn’t believe how good it was. Ticked all the boxes for taste,appearance and simplicity.
The recipe was very clear and easy to follow. The result was by the far the best curry I’ve ever made and friends loved it. I’m now being for a weekly curry night.
Amazing taste, easy to follow recipe.
Our second purchase 🥰
Having made the ‘Old Delhi Butter Chicken’ recipe quite a few times now, I’m finding it a fairly quick meal to cook if you’re organised.
I prefer to leave the chicken marinade for around 24 hours, so I normally prepare this alongside another chicken dish I may be preparing. Once the marinaded chicken is cooking it’s a breeze to prepare the sauce ingredients and start the cooking process.
The spice level is fairly high but I’m reluctant to reduce it in fear of spoiling the end result.
My only criticism of the range is that these spices are only available in these 50g tins. I would gladly purchase a 500g tin if it was available!
Ordered this as a gift and it arrived very tastefully presented.I was delighted with it.
Delicious, very easy to make ,a little too spicy for the whole family but will definitely become a regular, possibly on date night.
I love these mixes!
Did lots of dishes fit a dinner party - the guests were blown away! So quick and easy to prepare and cook!just read the recipe cards well - cos some require a marinade for hrs or overnight!
Really tasty kebabs with just the right amount of kick in them. The smell when cooking them was amazing. Served them with homemade flatbread and cucumber raita 10/10