14-PACK: The Complete Collection
14-PACK: The Complete Collection
14-PACK: The Complete Collection

14-PACK: The Complete Collection

Regular price€115,95
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PLEASE NOTE: AS OUR TANDOORI BLEND IS OUT OF STOCK YOU WILL RECEIVE 2 BUTTER CHICKEN TINS

THE COMPLETE COLLECTION

ALL 14 BLENDS THAT WE MAKE

A first class assortment of one each of our gourmet Curry Blends including our famed Old Delhi Butter Chicken and our two Coastal Blends PLUS all our Grill Rubs AND our heritage Biryani blend. A comprehensive set of spice blends covering all manner of family dining and entertaining occasions; and all fully adaptable for most diets and protein preferences.

Easily make stunningly authentic curries, tandoori, grilling and roasting dishes at home. Travel from Old Delhi, through Moghul times, to the mountains and lakes of Kashmir mountains, and onto vibrant Punjab, and also the idyllic coastal states of Goa and Kerala with Mrs Balbir Singh's:-  


1 x Amritsari Chana Masala blend (50g)
1 x Shahi Chicken Masala blend (50g)
1 x Kashmiri Rogan Josh blend (60g)
1 x Original Garam Masala Blend (50g) 
1 x Dal Palak (Lentil & Spinach) blend (50g)
1 x Mughlai Keema Masala blend (50g)
2 x Old Delhi Butter Chicken (60g)  
1 x Goan Vindaloo (50g)
1 x Tandoori Rub (50g) - currently out of stock (you will receive 2 butter chicken tins)
1 x Masala Chops (50g)
1 x Roast Lamb Raan (50g)
1 x Cocktail Kebabs (50g)
1 x Biryani (50g)

 

Ships with authentic Mrs Balbir Singh recipe cards 

NOTE: the Vindaloo and Coconut Curry blends contain ground MUSTARD SEEDS

Freshly roasted, ground and blended. Then packed in our new eco-friendly spice tins, and delivered in our standard mailer box. Includes easy-to-follow recipe cards for each dish and a background card on Mrs Balbir Singh. Perfect for all curry connoisseurs, tandoori aficionados and biryani lovers.
 

Each of our spice blend tins contains enough blend for 12+ servings.

(*20 servings for the Chana Masala and Dal Palak & 8 servings for the Vindaloo)

INGREDIENTS · ALLERGEN & DIETARY INFORMATION

Each product’s full ingredient list is shown below (and also printed on the base of every tin).

Best Before: See BBE (MM/YY) on tin base.

Batch Code: See tin base

Storage: Store closed in a cool, dark place.

Allergens: Only our Goan Vindaloo and Keralan Coconut Curry blends contain MUSTARD. All other blends do not contain any of of the 14 main allergens.

Gluten Free: All blends are naturally gluten free and produced in a gluten-free facility.


MASTER INGREDIENTS LIST


SHAHI CHICKEN MASALA (50g  e)

Ingredients: Coriander, Black Cumin, Green Cardamom, Red Chilli, Black Pepper, Bay Leaf.

Allergens: None.


AMRITSARI CHANA MASALA (50g  e)

Ingredients: Coriander, White Cumin, Black Cardamom, Red Chilli, Cinnamon, Clove.

Allergens: None.


KASHMIRI ROGAN JOSH (60g  e)

Ingredients: Coriander, White Cumin, Poppy Seed, Kashmiri Chilli, Turmeric, Black Cardamom, Green Cardamom, Black Pepper, Clove, Nutmeg, Mace.

ALLERGENS: None.


ORIGINAL GARAM MASALA (50g  e)

Ingredients: Cinnamon, Green Cardamom, Clove, Black Cardamom, White Cumin, Black Cumin, Fenugreek, Black Pepper, Nutmeg, Mace.

Allergens: None.


DAL PALAK (50g  e)

Ingredients: Cumin, Coriander, Red Chilli, Turmeric

Allergens: None.


OLD DELHI BUTTER CHICKEN (60g  e)

Cumin, Coriander, Mango Powder, Kashmiri Chilli, Dried Mint, Red Chilli, Garlic, Ginger, Cinnamon, Fenugreek, Nutmeg, Mace, Cardamom, Clove.

Allergens: None.


GOAN VINDALOO (50g  e)

Ingredients: Coriander, Fenugreek, Cumin, Turmeric, MUSTARD SEEDS*, Clove, Cardamom, Black Pepper, Red Chilli, Cinnamon.

Allergens: MUSTARD

Allergens in bold.


KERALAN COCONUT CURRY (50g  e)

Ingredients: Black Pepper, Fenugreek, Garlic Powder, Red Chilli, Ginger, Coriander, Turmeric, MUSTARD SEEDS*

Allergens: MUSTARD

Allergens in bold.


TANDOORI RUB (50g  e)

Ingredients: Coriander, Cumin, Mango Powder, Kashmiri Chilli, Ginger, Dried Mint, Garlic, Red Chilli, Cinnamon, Fenugreek, Nutmeg, Cardamom, Cloves, Mace.

Allergens: None.


MASALA CHOPS (50g  e)

Ingredients: Cinnamon, Black Pepper, Garlic, Green Cardamom, Turmeric, Red Chilli, Clove, Ginger, Black Cumin, Bay Leaf, Fenugreek, Dried Mint, Kashmiri Chilli, Fennel.

Allergens: None.


ROAST LAMB RAAN (50g  e)

Ingredients: Coriander, Black Cumin, Turmeric, Red Chilli, Garlic, Ginger, Papaya Powder, Fenugreek, Black Pepper, Kashmiri Chilli, Black Stone Flower, Bay Leaf, Mango Powder.

Allergens: None.


COCKTAIL KEBABS (50g  e)

Ingredients: Turmeric, Black Cumin, Clove, Cinnamon, Black Pepper, Cardamom, Fenugreek, Garlic, Ginger, Red Chilli, Bay Leaf, Fennel, Dried Mint.

Allergens: None.


BIRYANI (50g  e)

Ingredients: Coriander, White Cumin, Cinnamon, Poppy Seed, Kashmiri Chilli, Turmeric, Garlic, Ginger, Black Cardamom, Green Cardamom, Red Chilli, Black Pepper, Clove, Bay Leaf, Nutmeg, Mace.

Allergens: None.



DIETARY INFORMATION

Whereas all our spice blends are vegan-friendly, you may need to use your favourite vegetarian or vegan alternatives for certain ingredients on our recipe cards where required.

SHIPPING & DELIVERY

Our aim is to deliver your blends to you as swiftly and seamlessly as possible.


  • Weekday orders: Place your order by 9pm UK time (Mon–Fri) for same-day dispatch.
  • Weekend orders: Place your order by 4pm UK time (Sat–Sun) for same-day dispatch.
  • All orders are shipped via Royal Mail Tracked services for reliable, speedy delivery.

You’ll receive tracking details as soon as your order leaves our fulfilment centre, though it may take up to 24 hours for tracking progress to appear.

CRAFTED FOR

CURRY CONNOISSEURS

This isn’t just spice — it’s structure, story, and soul. Our blends are crafted for cooks who care about doing things properly. Whether you’re simmering a curry, firing up the grill, or layering biryani, this is how real Indian flavour begins.

OUR METHOD

THE ART OF SPICE™

Every tin goes through our 7-stage process — from sourcing whole spices to custom toasting and grinding. We blend in small batches and seal at origin for peak freshness. No fillers. No artificial colours. No shortcuts. This is Indian spicecraft — refined. Every tin. Every teaspoon. Every time.

THE GOLD STANDARD

Mrs Balbir Singh was India’s original authority on home cooking. A pioneer. A bestselling author. A teacher to generations. Her family now brings that same legacy to your kitchen — with pure, powerful curry blends that stay true to tradition. More than just a spice brand. The gold standard of Indian flavour, reborn.

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