EASILY MAKE AN AUTHENTIC BUTTER CHICKEN
THE WORLD'S MOST POPULAR INDIAN DISH!
Born in a small neighbourhood inside the walled city of Old Delhi soon after The Partition of India in 1947. With such humble beginnings Butter Chicken and its variants such as Chicken Tikka Masala have gone on an international journey to conquer every corner of the culinary world, as its most popular Indian dish. If you don't already have some you will need a tin of our Original Garam Masala blend as the perfect finishing spice. Check out our two-pack of Butter Chicken and Garam Masala blends.
OR TRY A VEGETARIAN VERSION WITH PANEER TO MAKE A PANEER MAKHANI
Contains:
Absolutely better than any restaurants
My workmates said that they have never tasted anything nicer.😋
We make this often for our son and it never fails. Simple and sumptuous
Really lovely flavour, only downside is that it has a lot of heat, would recommend using much less ginger than the recipe calls for…
Really nice, easy to make, everyone cleared their plate
East to follow recipe, Great taste, will be buying more. Thanks
Absolutely better than any restaurants
My workmates said that they have never tasted anything nicer.😋
Absolutely wonderful, I made a batch of it for my workmates and they all said that it was better than the Indian restaurant 😁
We absolutely loved this curry! Super tasty and full of flavour. Spicer than expected but we like spice so we were happy.
Recipe Card is very easy to follow. Trying the Shahi Chicken Masala and the Kashmiri Rogan Josh tonight 😋 can’t wait!
I’ve already placed an order for more pots.
Before Covid I used to use curry frenzy until they went out of business, haven’t been able to find anything similar until now, these curry’s really are top drawer, and I would even say restaurant grade, the butter chicken is dynamite
I bought the Old Butter Chicken spices and made the butter chicken this week. It was so easy to make, and was absolutely scrumptious. Far nicer than a takeaway. A definite make again.