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The most important spice blend in Northern India. Different family or regional versions of Garam Masala are used in the majority of Indian kitchens daily.
This aromatic lamb curry is a signature dish of Kashmiri cuisine, and is one of the main dishes in the famous multi-course meal, wazwan.
According to food historians around the world, Mrs Balbir Singh’s Shahi Chicken Masala is the dish that the world famous Chicken Tikka Masala originates from.