Tandoori Rub
Tandoori Rub
Tandoori Rub
Tandoori Rub
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®
Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®

Tandoori Rub

Regular price£7.99
/

  • Free Royal Mail Tracked Shipping over £49
Winner of a Great British Food Award. This versatile classic North Indian tandoori masala blend can be used as a rub or marinade. Great all year round indoors or out, and the perfect gift for any foodie. A special blend of 14 herbs and spices including the sublime flavours of cinnamon, cardamom and cloves with fragrant coriander seeds, mint, cumin, and fenugreek. With red chilli for a subtle hum of addictive heat.

Perfect with chicken, paneer, prawn, fish, pork, lamb, tofu or vegetable. Simply rub the seasonings onto your food, then grill, sauté or roast as usual. Or stir the blend into plain natural or Greek yoghurt with ginger, garlic, lemon juice and salt to use as a marinade.

Suitable for vegan, vegetarian, dairy-free or paleo diets. Top grade spices which are expertly sourced, freshly-ground, roasted and blended in small artisanal batches.

Ships with an authentic recipe card, and you can also visit our recipe section for some easy recipe ideas you can make with this blend.
INGREDIENTS · ALLERGEN & DIETARY INFORMATION

Each product’s full ingredient list is shown below (and also printed on the base of every tin).

Best Before: See BBE (MM/YY) on tin base.

Batch Code: See tin base

Storage: Store closed in a cool, dark place.

Allergens: Only our Goan Vindaloo and Keralan Coconut Curry blends contain MUSTARD. All other blends do not contain any of of the 14 main allergens.

Gluten Free: All blends are naturally gluten free and produced in a gluten-free facility.


MASTER INGREDIENTS LIST


SHAHI CHICKEN MASALA (50g  e)

Ingredients: Coriander, Black Cumin, Green Cardamom, Red Chilli, Black Pepper, Bay Leaf.

Allergens: None.


AMRITSARI CHANA MASALA (50g  e)

Ingredients: Coriander, White Cumin, Black Cardamom, Red Chilli, Cinnamon, Clove.

Allergens: None.


KASHMIRI ROGAN JOSH (60g  e)

Ingredients: Coriander, White Cumin, Poppy Seed, Kashmiri Chilli, Turmeric, Black Cardamom, Green Cardamom, Black Pepper, Clove, Nutmeg, Mace.

ALLERGENS: None.


ORIGINAL GARAM MASALA (50g  e)

Ingredients: Cinnamon, Green Cardamom, Clove, Black Cardamom, White Cumin, Black Cumin, Fenugreek, Black Pepper, Nutmeg, Mace.

Allergens: None.


DAL PALAK (50g  e)

Ingredients: Cumin, Coriander, Red Chilli, Turmeric

Allergens: None.


OLD DELHI BUTTER CHICKEN (60g  e)

Cumin, Coriander, Mango Powder, Kashmiri Chilli, Dried Mint, Red Chilli, Garlic, Ginger, Cinnamon, Fenugreek, Nutmeg, Mace, Cardamom, Clove.

Allergens: None.


GOAN VINDALOO (50g  e)

Ingredients: Coriander, Fenugreek, Cumin, Turmeric, MUSTARD SEEDS*, Clove, Cardamom, Black Pepper, Red Chilli, Cinnamon.

Allergens: MUSTARD

Allergens in bold.


KERALAN COCONUT CURRY (50g  e)

Ingredients: Black Pepper, Fenugreek, Garlic Powder, Red Chilli, Ginger, Coriander, Turmeric, MUSTARD SEEDS*

Allergens: MUSTARD

Allergens in bold.


TANDOORI RUB (50g  e)

Ingredients: Coriander, Cumin, Mango Powder, Kashmiri Chilli, Ginger, Dried Mint, Garlic, Red Chilli, Cinnamon, Fenugreek, Nutmeg, Cardamom, Cloves, Mace.

Allergens: None.


MASALA CHOPS (50g  e)

Ingredients: Cinnamon, Black Pepper, Garlic, Green Cardamom, Turmeric, Red Chilli, Clove, Ginger, Black Cumin, Bay Leaf, Fenugreek, Dried Mint, Kashmiri Chilli, Fennel.

Allergens: None.


ROAST LAMB RAAN (50g  e)

Ingredients: Coriander, Black Cumin, Turmeric, Red Chilli, Garlic, Ginger, Papaya Powder, Fenugreek, Black Pepper, Kashmiri Chilli, Black Stone Flower, Bay Leaf, Mango Powder.

Allergens: None.


COCKTAIL KEBABS (50g  e)

Ingredients: Turmeric, Black Cumin, Clove, Cinnamon, Black Pepper, Cardamom, Fenugreek, Garlic, Ginger, Red Chilli, Bay Leaf, Fennel, Dried Mint.

Allergens: None.


BIRYANI (50g  e)

Ingredients: Coriander, White Cumin, Cinnamon, Poppy Seed, Kashmiri Chilli, Turmeric, Garlic, Ginger, Black Cardamom, Green Cardamom, Red Chilli, Black Pepper, Clove, Bay Leaf, Nutmeg, Mace.

Allergens: None.



DIETARY INFORMATION

Whereas all our spice blends are vegan-friendly, you may need to use your favourite vegetarian or vegan alternatives for certain ingredients on our recipe cards where required.

SHIPPING & DELIVERY

Our aim is to deliver your blends to you as swiftly and seamlessly as possible.


  • Weekday orders: Place your order by 9pm UK time (Mon–Fri) for same-day dispatch.
  • Weekend orders: Place your order by 4pm UK time (Sat–Sun) for same-day dispatch.
  • All orders are shipped via Royal Mail Tracked services for reliable, speedy delivery.

You’ll receive tracking details as soon as your order leaves our fulfilment centre, though it may take up to 24 hours for tracking progress to appear.

Customer Reviews

Based on 2506 reviews
98%
(2465)
1%
(33)
0%
(6)
0%
(2)
0%
(0)
F
Freddie McBlain
Exceptional Spice Blend!

I love this blend of spices!
Nothing overpowering but perfectly balanced.
Will definitely buy again!
💯

N
Nesta Davies
Always excellent. Wales is wonderful place 🏴󠁧󠁢󠁷󠁬󠁳󠁿a

Excellent you do, it is so tasty x

B
Barry Nokes
Biryani’s

This is the best Biryani I ever ever made at home and very close to the very Indian restaurant
All the curries I have tried are of a very good standard

C
Christina Rodger
Best Biryani Ever!

I am very pleased with the spices I bought, they were in lovely tins and really look good in my kitchen! Such a fresh aroma when I took the lids off and made my first home cooked biryani, the recipe card was easy to follow, thank you very much.

J
John Balme
Perfect

The best curry. The best service. The best taste. Just the best.
I am delighted that I was advised to try your website the recipes are easy to follow and results spectacular.

CRAFTED FOR

GRILL MASTERS

Whether you're roasting tandoori chicken, grilling paneer, searing lamb chops, or skewering kebabs — this is spice for those who understand heat, timing, and technique.
Served hot from the grill or plated alongside biryani and bold North Indian curries, Indian grilling is a ritual worth doing right. These are the gourmet masalas for those who cook with smoke, fire, and flair — crafted to bring depth, balance, and boldness to every flame-kissed dish. For those who know the difference.

OUR METHOD

THE ART OF SPICE™

Every tin goes through our 7-stage process — from sourcing whole spices to custom toasting and grinding. We blend in small batches and seal at origin for peak freshness. No fillers. No artificial colours. No shortcuts. This is Indian spicecraft — refined. Every tin. Every teaspoon. Every time.

THE GOLD STANDARD

Long before “tandoori” became a global buzzword, Mrs Balbir Singh was codifying the recipes that defined it — from dry spice rubs and yoghurt-infused marinades to the exacting techniques behind real Indian grilling. Today, her family continues that legacy — crafting blends that deliver true tandoori flavour, whether you're cooking over flame, in the oven or airfryer, or under the grill More than just a spice brand. The gold standard of Indian flavour, reborn.

You May Also Like


Recently viewed