TAKE YOUR TASTEBUDS ON A TASTY TRIP TO THE BEACHES OF GOA AND KERALA
Our Keralan Coconut Curry and Goan Vindaloo blends are super easy to make.
While both are of course flavour-packed, we've made the heat levels adjustable to your tastes.
They are also very versatile in terms of the main protein you choose to use whether that be pork, chicken, prawns or a number of vegetarian options.
Contains:
YOU WILL NOT NEED ANY GARAM MASALA FOR THESE TWO RECIPES
Whereas all our spice blends are vegan-friendly, you may need to use your favourite vegetarian or vegan alternatives in our recipes and serving suggestions where required.
The spices we use are free from gluten but are processed in a facility that also handles nuts and wheat
These are definitely the best spice blends I have ever bought. They're fresh and flavourful with lovely recipe cards that are simple and easy to follow. Thank you Mrs Singh for the best authentic curry blends ever.
The Karalan Curry is exceptional with seafood, used it with Monkfish and it was outstanding. The Goan Vindaloo was amazing very fiery.
The Karalan coconut curry is easy to make and delicious .
The vindaloo is unlike any vindaloo I’ve had before and in a good way … I made it with chicken and accompanied it with rice and dal makhani. The tangy slightly pickled flavour is just so moreish ! Highly recommend it
Tried them both and delighted. The taste is amazing so no more takeaways for me.
Each make fantastic authentic curries,but experiment by mixing the various spices to get phenomenal unique flavours that set your tastebuds alight.Fabulous!
We will send you a notification as soon as this product is available again.
We don't share your email with anybody