This took me back to my youth and favourite curry house which is no longer. Dennis the owner from Helensburgh no longer with us but through this remembered
Loved making the butter chicken, very easy to follow recipe and everyone enjoyed it
Love this spice blend. Really flavoursome and a nice amount of heat to it. Freezes well too. We don't bother going out for curries anymore - would rather cook at home
Had the butter chicken which was amazing added extra cream to it an mushrooms at the end of cooking was that good had it both nights
Had this a couple of times now absolutely delicious. Even had king prawns instead of chicken. So spicy and aromatic.