Name: Tandoori Rub
Brand: Mrs Balbir Singh Limited
SKU: MBS-UK-010
Price: 1300.0 INR
Availability: InStock

Tandoori Rub - Gourmet Indian Spice Blends by Mrs Balbir Singh®

Spice Blend

Winner of a Great British Food Award. Perfect on all meats, poultry, seafood, vegetables & paneer.

View the full range →

Grill Blend16+ servings50g / 1.76ozIncl recipe card

Free UK Tracked Shipping over £49

Ships Worldwide

CHOOSE PACK TYPE

Signature Tin

Fresh-Lock Pouch

20% off + 2 free gifts over £45 · code EARLY20

Choose your quantity

Build-a-Bundle — from 5 blends, and as low as £6.93 each →

The finishing flourish

Finish with our Garam Masala

The last flourish to lift the dish.

Best valueBuild-a-Bundle

Create your own collection

Choose any five or more blends — the higher the tier, the better your price per blend.

Build your bundle

Curry Connoisseur's noteReach for tandoori chicken or a mixed grill? This is our award-winning tandoori masala — smoky and vivid, in the oven or on the barbecue, on chicken, paneer, fish or vegetables.

Ingredients

Tandoori RubSpice BlendIngredients: Coriander, Cumin, Mango Powder, Kashmiri Chilli, Ginger, Dried Mint, Garlic, Red Chilli, Cinnamon, Fenugreek, Nutmeg, Cardamom, Cloves, Mace.Allergens: None.

Shipping & delivery

Our aim is to deliver your blends to you as swiftly and seamlessly as possible.

Weekday orders: Place your order by 9pm UK time (Mon–Fri) for same-day dispatch.
Weekend orders: Place your order by 4pm UK time (Sat–Sun) for same-day dispatch.
All orders shipped via Royal Mail Tracked for reliable, speedy delivery.

You'll receive tracking as soon as your order leaves our fulfilment centre (may take up to 24 hours to appear).

Every order ships in a recyclable brown mailer box, with paper void-fill and paper tape. Only our Gift Box sets arrive in a foil-stamped presentation box.

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All-natural. Nothing artificial, ever.

100% All Natural
Vegan-Friendly
Gluten Free
No Fillers
No Preservatives
Freshly Toasted

9,000+ five-star reviews Loved in 45+ countries 8+ million servings Recipe card with every blend Freshly toasted, ground & sealed at source

Real Indian | Made Easy™

We've mastered the masalas.So you can master the dish.

Every blend is sourced, toasted, ground and balanced by us, then sealed fresh on India's spice coast — generations of expertise in every tin. You bring the pan and a few everyday ingredients. The cooking is yours.

The masala, mastered
From harvest to tin: hunted down, toasted, ground and balanced by us — the part that takes a shelf of spices and a lifetime to learn.
You add a few everyday ingredients
Your protein and a few everyday ingredients from your kitchen or the local shop. Nothing you'll need to hunt for.
The dish is yours
Follow the recipe card and cook it to the standard Mrs Balbir Singh set. Every time. Without compromise.

If you can mix our blend into yoghurt, you can make this.

A taste ofPunjab

Behind the blend

Hundreds of years old, with roots spanning Persia to Punjab, tandoori dishes are the absolute last word in the art of Indian cookery. Many superlatives have been spent describing the taste — it is simply marvellous, perhaps one of the world's most delicious preparations. Make this version easily in your oven, or out on the barbecue.

Been meaning to try these spices for ages and finally ordered some. Wow, absolutely amazing. The flavour is so authentic and the recipe cards make it all too easy. Totally recommend.

— Shelley F., verified review

Tandoori Rub — the spice blend, freshly ground — Freshly toasted, freshly ground, sealed at source.

Questions, answered

I've never cooked Indian food — is this actually easy?

Yes. Every tin comes with an authentic Mrs Balbir Singh recipe card that walks you through it step by step. Thousands of first-time cooks have made restaurant-quality curries with it — no experience needed.

I already cook Indian food — is this still for me?

Absolutely — you're exactly who we make these for. If you already cook, you know great Indian food lives and dies by the spices: the highest grade ones, freshly toasted, ground and balanced in the correct proportions. That's the slow, exacting part — and it's the part we've done for you, every blend made to Mrs Balbir Singh's original recipes. You get the depth you'd spend hours building, in minutes, with the same result every time — then season and make it your own, exactly as you would.

Is it very spicy?

It's about flavour, not heat. Butter Chicken is rich and mild, and the recipe card lets you dial the chilli up or down to taste. Indian food is defined by region and balance, not a heat scale.

I usually order this from the takeaway — how is this different?

It's the real thing, made properly at home: freshly roasted, ground and blended spices, with no jars, no base gravy and no shortcuts. Most people tell us it's better than their Friday takeaway.

Do I need a cupboard full of other spices?

No. One tin replaces the 10–20 spices you'd otherwise buy. Add a few fresh ingredients from the recipe card and you're done.

How many servings does a tin make, and how should I store it?

Each tin makes 12+ servings. Store it closed in a cool, dark place, and check the best-before date on the tin base.

See all FAQs →

Great grills aren't ordered. They're made.

Marinate
Grill or Roast
Rest & Serve

Then comes the best part — the smoky aroma pulling everyone to the table, the “this is better than our local”, the plates picked clean. Whether it's a weeknight grill, a slow roasted leg of lamb or a summer barbecue, these are the mixed grills and Sunday lunches they'll ask you to make again… and again.

From her iconic book and private recipe collection to you

The recipes that started it all

The methods that made Mrs Balbir Singh the Godmother of Indian Cookery — first in her 1961 Indian Cookery, now on a recipe card that comes with every tin, so it comes out right the very first time.

On the record

What the experts say about our heritage

Named critics, chefs and authorities on Mrs Balbir Singh and her landmark cookbook — the heritage every blend is built on.

The Indian Delia [Smith] who is credited with having invented chicken tikka masala.

The TimesUnited Kingdom

Mrs Balbir Singh is the Julia Child, Mrs Beeton or Martha Stewart of India. To us chefs, she is the big bang moment of modern-day Indian home cookery.

Simon MajumdarFood writer, broadcaster & Food Network judge

The only book that could produce food that tasted like real North Indian… a book that Indians would want to cook from, as all the flavours were true and recognizable.

Madhur JaffreyActress, author & TV chef

Almost every chef of my generation has a special bond with Mrs Balbir Singh's book.

Cyrus Todiwala OBE DLTV chef & restaurateur

Read all press & testimonials →

The gold standard of Indian home cookery

What sets Mrs Balbir Singh® apart

Heritage, codified original recipes and the finished dish's taste — the things great ethical sourcing alone can never buy.

Cook the real thing

Authentic recipes from the original grande dame of Indian cookery.

Get it right, first time

An expert blend, a recipe card with an easy ingredient list and method — no guesswork.

They'll think you hired a chef

Rival the world's finest Indian restaurants on flavour!

You're in legendary hands

It's like having a seat at her famous cooking classes — her exact method, guiding every dish.

Discover the Art of Spice™ ↓

Takeaway · jar · or the true desi way

One flat note — or the whole symphony?

The takeaway, jar and microwave meal hit the same flat note — chilli, tomato or cream. Real Indian food is highly nuanced, needing a specific blend and method for every dish.

One flat note

Muddy shades of reddish beige — one base gravy, every dish.

A true symphony of flavours

Cooking with spices — vibrant, layered and magically alchemic.

Read: The Great Base Gravy Con →

Mrs Balbir Singh®

Cooked to the finest desi standards
Less than two coffees — for 16+ servings
Adjust the heat to your taste — never overspiced
No grease, no mystery — you control it
Batch-cook your own gourmet ready meals

A takeaway

No cooking
On your doorstep within the hour
The same 'base gravy' behind every dish
Cheap, bulk-bought spices, long past their best
Costs more, every single time
Often greasy and over-salted
You never quite know what's in it
Many made in faceless 'dark' and 'cloud' kitchens, en masse
One meal, then it's gone

Mrs Balbir Singh®

Cooked fresh by you, not a factory
Real, freshly-ground whole spices
Deep, layered flavour — never one-dimensional
Batch-cook your own gourmet ready meals — 16+ servings
Adjust the heat to your taste

A jar

Quick to re-heat
Pre-cooked in a factory, months ago
One-dimensional, mass-market flavour
Ultra-processed, from cheap bulk spices long past their best
You still prep and cook everything else yourself
Often just ~2 servings

Mrs Balbir Singh®

Cooked fresh by you — not reheated
Real, freshly-ground whole spices
Deep, layered flavour — a blend for every dish
You control every ingredient — nothing artificial
Batch-cook your own gourmet meals — 16+ servings

A microwave meal

Ready in minutes
No cooking at all
Reheated in a factory tray, never cooked
Made weeks or months before you eat it
Ultra-processed — additives and stabilisers, not fresh spice
Cheap, bulk spices, stale and fading
One flat note, engineered for shelf life
Usually a single portion

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Sourced right, from the start

How your spice reaches you

Fresh-sealed at source on India's Spice Coast, through a direct-from-farmer supply chain. Fresher, top-grade spice means bolder aroma and deeper flavour on the plate — not the flat, faded taste of bulk pre-ground powders losing their potency over the years.

Mrs Balbir Singh®Fresh-sealed at source

Family farms
Blended & fresh-sealed on India's spice coast
Shipped direct to us
Your kitchen

Most spice brandsOften 2–7 years

Farmer
Auction houses
Multiple traders
Ground & bulk-blended
Importer & exporter
Repackers & warehouses
Months on retailer shelves
Your kitchen

With us, farmers are paid fairly, in less than a week, not 120+ days

The better spice route.

You're supporting one of the world's most advanced and equitable spice-sourcing models.

5 stars: 611 (98%)
4 stars: 13 (2%)
3 stars: 0 (0%)
2 stars: 0 (0%)
1 star: 0 (0%)

Some of the reviews shown are from related products the merchant grouped with this one.

Love this product

So far I have used this to make tandoori flavoured baby potatoes and chicken tikka skewers and they are an absolute game changer, recommended to all my social media friends with pictures of what I’ve made with tags and links to the product as I am a total convert to using this x

Excellent Tikka Paneer kebabs

I used the recipe emailed me to make tikka paneer, very impressed, I’ll definitely be making them again, and trying it with chicken too.

Wonderful

The first time I used the Tandoori rub was on a leg of lamb. Marinated overnight and slow roasted. The result was the most beautiful piece of lamb I have ever eaten. The whole family loved it and are looking forward for the next time I make it.

Amazing! I have nearly all of them!

I love these mixes!
Did lots of dishes fit a dinner party - the guests were blown away! So quick and easy to prepare and cook!just read the recipe cards well - cos some require a marinade for hrs or overnight!

Wow!

Absolutely lovely! We used this on king prawns and basa fish, and it made an amazing dish!
I fry onions and peas in butter to mix with rice, then serve on top of that. Yum.

Simply Devine

A really delicious & simple curry to make, with readily available ingredients. My curry looked like there was a bit more tomato in it, but nevertheless, it was so tasty

The Dal Palak recipe was simple and delicious

Delicious!

Wow, I’ve just made this for the first time & it’s beyond delicious! So nutritious & low in calories too. Followed the recipe card, really easy & the result is amazing, so flavoursome. Would highly recommend.

Superb find!

Amazing! Used this on chicken thighs with yog, oil, (1/2 a tablespoon for 8 thighs)lemon juice and they were fantastic!! We BBQ them and had them with flat breads and salad! Healthy and delicious. Will be investing in more from Mrs Balbir Singh.

Brilliant

Made some Chicken Tikka kebabs following your recipe for our BBQ on Sat. Spot on absolutely fantastic our neighbours Son munched all the left overs

Tandoori rub

Used tonight on bbq chicken absolutely delicious
Will definitely ordering more

A* Product

Great product and great flavour ~ Chicken flavour after was amazing

Delicious!

I’ve just made Dal Palak and it was delicious! Very easy and inexpensive to make too. The tin of spice mix will go a long way so I’m looking forward to eating this simple recipe again!

Amazing

Tandoori rub this is an amazing spice blend and following the recipe cards is so easy cooked either in the oven or the tandoor the results are all ways exceptional

Excellent

Theses spices are first class. Smell when you open is amazing. Recipe cards fab with step by step
Instructions you can’t go wrong. Delicious mouth watering food.
Highly recommended.

Fabulous chicken kebabs

Made this beautifully marinaded chicken, served with a simple red onion, cucumber, tomato salad, dressed with lemon juice, olive oil, coriander and mint leaves, salt....garlicky lemon yoghurt.. and pitta bread. .....lovely alfresco meal.....bbq the chicken skewers 😋

Everything of good quality

Everything of good quality. I made the byriani yesterday and it was delicious. I’ve made many dishes from scratch myself and unfortunately there’s always something missing. These recipes always result in restaurant quality meals and I like that it is just spice blends so you know what’s going in and still adding fresh ingredients

Spice Blend

Great range of spices
They enhance all the meals
It’s easy to produce excellent meals

Quality

Good company ethos. Easy to use website. Lovely design on the tins. Tasty spices and good recipe ideas.

Chicken Shahi

Tried the Chicken Shahi and it went down really well with the family, the Byriani was nice as also but I’m still trying to crack that authentic taste.

Oh My !!

Where to begin... I now buy the spice blends for gifts, I want everyone to enjoy the same pleasures. We used to spend long hours - enjoyably - on days where it was decided we'd cook a curry. I have had the Mrs. Balbir Singh's Cookery book for decades, the ingredients are so detailed but now I batch cook my dishes using the spice blends already deliciously mixed for me and can open the freezer any day of the week for a supper more than ordinary. the spice blends are wonderful. One curious query - why the bigger tins ? they don't hold any larger quantity than the original containers....

Gold Standard Collection

Really loved this collection of spices
Enhances every meal
I will certainly order more
Very positive comments from my family and guests

Gold standard starter pack a great introduction

Fantastic starter pack, introduction to Mrs Balbir Singh spices. I’ve made the Biryani twice and Butter chicken both absolutely delicious and so easy to make using the brilliant recipe cards included with each tin. With the voucher for the full cost of this pack to be used against a further order, it will not be long before I order again

Sharing the joy!

I’ve just bought this starter set for a friend’s birthday because I’m a big fan of Mrs Balbir Singh and maintain a stock of the full range. This smaller selection is perfect to start out as it has a great mix of curry, grill and biryani options, suitable for meat or veggie. I have no doubt my friend will love it and come back to buy more.

CRAFTED FOR

GRILL MASTERS

Whether you're roasting tandoori chicken, grilling paneer, searing lamb chops, or skewering kebabs — this is spice for those who understand heat, timing, and technique.
Served hot from the grill or plated alongside biryani and bold North Indian curries, Indian grilling is a ritual worth doing right. These are the gourmet masalas for those who cook with smoke, fire, and flair — crafted to bring depth, balance, and boldness to every flame-kissed dish. For those who know the difference.

OUR METHOD

THE ART OF SPICE™

Every tin goes through our 7-stage process — from sourcing whole spices to custom toasting and grinding. We blend in small batches and seal at origin for peak freshness. No fillers. No artificial colours. No shortcuts. This is Indian spicecraft — refined. Every tin. Every teaspoon. Every time.

SEE THE 7 STAGES

THE GOLD STANDARD

Long before “tandoori” became a global buzzword, Mrs Balbir Singh was codifying the recipes that defined it — from dry spice rubs and yoghurt-infused marinades to the exacting techniques behind real Indian grilling. Today, her family continues that legacy — crafting blends that deliver true tandoori flavour, whether you're cooking over flame, in the oven or airfryer, or under the grill More than just a spice brand. The gold standard of Indian flavour, reborn.