The most important spice blend in Northern India. Different family or regional versions of Garam Masala are used in the majority of Indian kitchens on a daily basis. This is Mrs Balbir Singh's very own heritage blend for you to use towards the end of several of our recipes as the perfect finishing spice, elevating the whole dish to perfection. One tin of it is included in all our collections, and gift boxes, and is also sold in 2-Packs along with the curry blends that require it.
Whereas all our spice blends are vegan-friendly, you may need to use your favourite vegetarian or vegan alternatives in our recipes and serving suggestions where required.
The spices we use are free from gluten but are processed in a facility that also handles nuts and wheat
Received a re-supply of various spices to ensure I don’t run out of them. These spices are the best of the best and enable non chefs like me to make outstanding curries and grills. Feedback from my family and friends continues to be excellent.
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Phil Hall
Butter Chicken
I’m a retired Scottish chef, I’ve tried loads of Indian restaurants as my son has also. When I made him this he commented saying that’s the best meal he has ever eaten
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Fiona Keighren
Garam
Unbelievable taste
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Anonymous
New client
The last order was re-sent to my brother in Scotland, who is a curry lover,to introduce him to your special blends.
He was delighted with his first meal using your spice blends
