A superb collection of all six of our most popular gourmet spice blends.
Easily make stunningly authentic North Indian curries at home. Travel through Moghul times, the mountains of Kashmir, and the Land of Five Rivers: Punjab. With Mrs Balbir Singh's:
1 x Amritsari Chana Masala blend (50g)
1 x Shahi Chicken Masala blend (50g)
1 x Kashmiri Rogan Josh blend (60g)
1 x Dal Palak (Lentil & Spinach) blend (50g)
1 x Mughlai Keema Masala blend (50g)
1 x Original Garam Masala Blend (50g)
Ships with authentic Mrs Balbir Singh recipe cards
Freshly roasted, ground and blended. Then packed in our new eco-friendly spice tins, and delivered in our standard mailer box. Includes our easy-to-follow recipe cards for each curry and a background card on Mrs Balbir Singh. Perfect for all curry-lovers.
Each of our spice blend tins contains enough blend for between 3-5 dishes which serve between 4-6 people per dish.
Allergen & Dietary Information
The ingredients we use are free from gluten, nuts and dairy - but are packed in a facility that also handles these items in a separate area.
Whereas all our spice blends are vegan-friendly, you may need to use your favourite vegetarian or vegan alternatives for certain ingredients on our recipe cards where required.
I'm enjoying using my new spice mixes so far. A bit fiddly the first time, but I'm getting used to the process. The secret is to have all the ingredients prepared before starting. Looking forward to experimenting some more.
D
DebbieS
Very tasty
I have made the Shahi Chicken Masala and Kashmiri Rogan Josh. Both were very tasty and would highly recommend.
R
Robert Short
Fabulous spice mix
Made a Shahi chicken Masala and not only was it an easy recipe to follow but it was delicious to eat, too! First class!
C
CAROL barlow
Fabulous
Have tried the rogan Josh and chicken masala. Both were outstanding. Have tried a number of other spice mixes like this but these recipes are in a different league. Can’t wait to try some more.
C
Christopher Pell
North Indian curry.
Absolutely beautiful , a different league to paste curries .
Having made the ‘Old Delhi Butter Chicken’ recipe quite a few times now, I’m finding it a fairly quick meal to cook if you’re organised.
I prefer to leave the chicken marinade for around 24 hours, so I normally prepare this alongside another chicken dish I may be preparing. Once the marinaded chicken is cooking it’s a breeze to prepare the sauce ingredients and start the cooking process.
The spice level is fairly high but I’m reluctant to reduce it in fear of spoiling the end result.
My only criticism of the range is that these spices are only available in these 50g tins. I would gladly purchase a 500g tin if it was available!
Mrs Balbir Singh®
Sarah Mc Neill
Really lovely gift
Ordered this as a gift and it arrived very tastefully presented.I was delighted with it.
The Butter Chicken Gift Box
M.G.
Butter Chicken
Delicious, very easy to make ,a little too spicy for the whole family but will definitely become a regular, possibly on date night.
2-PACK: Old Delhi Butter Chicken & Original Garam Masala
Pip Parry
Amazing! I have nearly all of them!
I love these mixes!
Did lots of dishes fit a dinner party - the guests were blown away! So quick and easy to prepare and cook!just read the recipe cards well - cos some require a marinade for hrs or overnight!
Dal Palak (Lentil & Spinach)
Barry Dafforn-Jones
Delicious beef kebabs
Really tasty kebabs with just the right amount of kick in them. The smell when cooking them was amazing. Served them with homemade flatbread and cucumber raita 10/10
